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| RECIPE FOR CHILI VERDE |
| Title: | Chili Verde | | Category: | Chili | | Rating: |  | Instructions:
Chili Verde1 pound pork or beef
Oil or lard
4 green chiles, toasted, peeled and chopped
2 cloves garlic, crushed
1 medium onion, chopped
1 medium tomato, chopped
1 cup boiling water
Salt
Pepper Cut pork into small cubes. Saut
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| RECIPE SEARCH ENGINE |
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