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| RECIPE FOR CHILE OIL |
| Title: | Chile Oil | | Category: | Condiments | | Rating: |  | Instructions:
Chile OIlThis is very hot! It can be used to flavor meats or as the oil in salad dressings. 3 cups virgin olive oil
2 cups crushed Caribe chiles Place ingredients in a heavy saucepan and bring almost to a simmer. Remove from heat; cover and cool overnight. The next morning, strain, then refrigerate. Warm to room temperature before using.
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